weekend specials EUGENE LOCATION: FRIDAY, 1/28–SUNDAY, 1/30
Each Friday we pack our specials board with the hottest seafood specials in town—check out this weekend’s tasty specials.
Specials are while supplies last and subject to change.
Ahi Tuna Poke | $16
Fresh, Sashimi grade Ahi tuna tossed with our house-made Hawaiian Poke sauce and served on a bed of seaweed salad. Bottles of Poké Marinade available to purchase for $5.99!
Cajun Crab Boil Bag | $55
Feeds 2+! Dungeness crab, shrimp, crawfish, steamer clams, mussels, potatoes, Andouille sausage and an ear of corn. Seasoned to perfection. Served with 2 dinner rolls. Shipping available!
Candied Walnut Shrimp Salad | $13
Candied walnuts, Craisins, red onions, grape tomatoes, Parmesan cheese and croutons with your choice of grilled prawns or Poké marinated grilled prawns. Served with choice of dressing. Bottles of Poké Marinade available to purchase for $5.99!
Smoked Salmon Chowder Pot Pie | Single Pie $9 | Pie with Garden Salad $11
Our famous house-smoked salmon chowder in a flakey pot pie crust! Served with garden salad and with choice of dressing. Pie also available as a Take n’ Bake from our freezer case!
Snapper Rice and Veggie Bowl | $12
Fresh Snapper, deep fried and served over a bed of brown rice with grilled veggies! Topped with Pico De Gallo, cilantro and our house-made Mean Green taco sauce.
Tex Mex Cod Taco | $4 each or Two for $7
Two tacos seasoned Tex Mex style and topped with cabbage, pico de gallo, cojita cheese, cilantro and house-made Mean Green taco sauce.
Chipotle Shrimp Taco | $4 each or Two for $7
Shrimp seasoned with chipotle and topped with cheddar cheese, cabbage, pico de gallo and house-made taco sauce!
Smoked Swordfish Taco Plate | $14 | Single Taco $5
Halibut Cheeks n’ Chips | $17
Three FRESH Halibut cheeks—your choice fried or grilled! Served with criss-cut fries.
Ling Cod Fish n’ Chips | $9
Ling cod fried to perfection and served with criss-cut fries.
Steelhead Fish n’ Chips | $14
FRESH Steelhead, beer battered and fried. Served with criss-cut fries.
Sturgeon Fish n’ Chips | $18
Our famous full boat fish n’ chips with FRESH Sturgeon! Served with criss-cut fries.
Swordfish Fish n’ Chips | $17
FRESH Swordfish, beer battered and fried. Served with criss-cut fries.
House-made Halibut Burger | $17
Halibut seasoned with lemon, Dijon and seasonings all ground into a burger patty. Served with criss-cut fries.
Pretzel & Soup | Pretzel + Cup $7 | Pretzel + Bowl $9
Fresh baked Reality Kitchen pretzel served with your choice of Clam Chowder or Fisherman’s Stew:
- Creamy NE Style Clam Chowder: Our creamy New England style clam chowder is a customer favorite! Clams, Yukon gold potatoes, celery and tangy onions in a rich and creamy broth with garlic and herbs.
- Fisherman’s Stew: a light and creamy stew with shrimp and white fish, all in a tomato stock with herbs, white wine, garlic, celery and onions
Raspberry Donut Cheesecake | $5
A piece of moist and delicious cheesecake topped with DONUTS—seriously delicious!
Chocolate Peanut Butter Cake | $5
One piece of chocolate cake with layers of peanut butter topped with peanut butter cups.
Layered Carrot Cake | $5
A piece of moist and delicious carrot cake, topped with buttercream frosting.
Lemon Bar | $3
A delicious lemon bar with powdered sugar topping.
Not seeing anything that floats your boat?
Check out our Full Menu, available daily! Thank you for supporting local!
taco tuesdays
suspended due to COVID
Our tasty Taco Tuesday is suspended until further notice (thanks a lot, COVID!)
burger & brew wednesdays
$11 b&b | 11am–7pm
thirsty thursdays
drink specials | 10–7 pm
Suspended due to COVID. Our Thirsty Tuesday drink specials and 2 for 1 oyster shooters are temporarily suspended until further notice.