from the clear waters of the Pacific Northwest coast
Our canned albacore tuna, Chinook salmon and silver salmon is wild-caught by local fishermen from the cold, clear waters of the Pacific Northwest coast!
Rich in natural fish oil, nutrients and out-of-this-world taste, our salmon and albacore tuna doesn’t need much to get it ready for canning. A touch of light sea salt is added, but we don’t pack our fish in water or any additional oil. All the juice in the can is natural, delicious fish oil.
Our premium fish is a healthy option for salads, sandwiches, casseroles and more, year-round! Try it in Fisherman’s Kitchen Albacore Tuna Melt Recipe and Smoked Salmon Chowder!